‘Top Chef’ winner opens Cabra, a rooftop Peruvian restaurant
Cabra Chef Stephanie Izard’s Peruvian restaurant and bar, Cabra, is now open atop the Hoxton hotel downtown. It’s the second location of Cabra for Izard, who opened the first within Chicago’s Hoxton. Izard also operates the restaurant Girl & the Goat, with locations in the Arts District and Chicago. At Cabra, the “Top Chef” winner …
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